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Charcuterie Boats

Charcuterie Boats

Regular price $9.00
Regular price Sale price $9.00
Sale Sold out
Perfectly portioned. Beautifully styled. Crowd-ready.

Our Charcuterie Boats are handcrafted, individual charcuterie servings presented in elegant wooden boats. Ideal for parties, showers, corporate events, and grazing tables. Each boat is thoughtfully assembled with a curated selection of artisan cheeses, cured meats, fresh fruit, olives, nuts, and seasonal garnishes for a visually stunning and flavorful bite.

Designed for effortless entertaining, these boats offer the perfect balance of style, variety, and convenience. 

Details:

  • Minimum order of 10 boats
  • Individually portioned
  • Made fresh with premium ingredients

Perfect for:

  • Cocktail hours
  • Weddings & showers
  • Corporate meetings & events
  • Grazing tables & party spreads

Please note: Selections may vary based on seasonality & availability.

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Quick Answers Before You Order

Find answers to common questions about our products. Still have questions? Visit our full FAQ page or contact us for help choosing the perfect option before you order.
At this time, we do not offer same-day orders. All items are freshly prepared and require advance notice. We recommend placing orders at least 48 hours in advance to ensure availability. For larger events, please order 5-7 days ahead.
We offer both local delivery and pickup options. Delivery is available within a 15-mile radius of our location.
Absolutely! We offer customization options depending on availability and season. Contact us to discuss your specific preferences and dietary requirements.
We do our best to accommodate certain dietary needs when notified in advance. However, our kitchen is not nut-free or gluten-free, and cross-contact may occur. While we take reasonable steps to minimize cross-contact and can separate items upon request, we cannot guarantee allergen-free preparation. Consumption with known allergies or outside of food safety guidelines is at the customer’s own risk.
Each order includes a curated selection of 2–5 items per category (meats, cheeses, produce, accompaniments), depending on size. All selections are chef’s choice unless you add upgrades or request customizations.
We recommend planning 1 foot of grazing table per 10 guests for light or cocktail-style grazing. This keeps your table looking abundant, beautifully styled, and easy for guests to enjoy. Here's a simple guide to help you plan: 50 guests → 5-foot grazing table 75 guests → 7.5-foot grazing table 100 guests → 10-foot grazing table